Smooth, Medium Soft Texture, Chef Suggests Using in Sandwiches

An absolute crowd pleaser (and Chef Margaux’s personal favorite). Smooth, delicate flavor with a medium soft texture, this muenster enhances any meal. It’s delicious sliced into a cold sandwich, on a cheese plate or melted into a hot panini. For a sneaky culinary hit, try it in a sandwich with salt and vinegar chips for some extra crunch. Enjoy! 

Heart Healthy
Gluten Free
Suggested Uses

Sliced on Sandwiches, Tuna Melt, Cheese Plate, Mac and Cheese

Serve: Cold (40°F)
Melt: 350°F
Contains: Soy

Plus Minus View More Arrow Up Non-gmo Gluten Free Heart Healthy
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